Rye Bread

1 1/2 cup warm water
2 pkg  dry yeast
1 tbs. sugar 
1/2 cup molasses
1/4 cup honey
2 tbs. sugar
2 tsp. soft shortening
2 1/2 cups rye flour
2-3 cups unbleached flour
finely grated rind of 2 small oranges
corn meal